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Pour 4g of powder into a cup. Add 200ml of hot water or hot milk. Stir and serve. That's it.
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Between 70°C and 80°C - not boiling. Water that is too hot can alter the flavors of the spices.
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With any milk - plant-based or animal. Oat milk and coconut milk give the best results in terms of
texture and richness. Our recipes already contain powdered coconut milk,
so it also works very well with just hot water. -
Yes. First dissolve the powder in a little hot water, then add cold milk or ice cubes. Ideal in summer or as an iced
latte. -
The standard dosage is 4g per 250ml. For quick and consistent service, we recommend preparing a concentrated base in advance: 8g per 100ml of hot water, then dilute it in frothed milk just before serving.
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Yes. The five Superista recipes are 100% plant-based - with no animal milk, no honey, and no animal ingredients whatsoever.
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No special equipment required. A steam wand, a milk frother, or simply a hot liquid - Superista dissolves in seconds.
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Superista is a French brand, designed in Lille. Our products are packaged in France. We work with European partners selected for the quality of their ingredients and their processes.
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Our recipes were developed with a nutritionist, tested in cafés, and reformulated until the right balance was achieved - delicious and without excessive sugar.